I am Elena Miano: certified in tourist hospitality and art, with a passion for anything related to food and wine since the late 80s.I worked as a meeting planner and I still am a freelance writer for wine and food magazines, as well as a communication manager for wineries and other food companies.My goal is to make you fall in love with Bergamo and the Italian way of cooking, tasting, and drinking wine.
Architecture
History
Sightseeing