Chile is well-known for its seafood and fish which is the main diet of our people, 2600 miles of coast give us a great variety of food, which some of them is endemic, next time in Puerto Varas you can’t miss Paila al Pil Pil, is a broth with the best of our sea and a very popular among locals contains:
King Crab; Purple Crab Pincers; Locos, which is an endemic kind of Abalone; Calamari; Octopus; Shrimps; Razor and regular clams, everything previously salted in olive oil, red hot chili pepper and garlic, is simply delicious !!! Give it a try, the best place to find this dish is in the restaurant “La Olla” in Puerto Varas.